Krystyna Sargent Design
      plates  
"BANQUET" - FOOD AS ART
 
This screen shot featuring Tom Kerridge with several bowls by Krystyna Sargent is taken from page 28 of issue 275 of Ceramic Review, the international magazine of contemporary and historical ceramic art   www.ceramicreview.com 
Photo by Cristian Barnet
 
All "BANQUET" tableware is hand built from pliable clay, high fired to stoneware temperatures to be extremely hard wearing, dishwasher and microwave proof.  I use a combination of glazes to achieve a glossy crackle and the edges are embellished with subtle colours and precious metal lustres.
 


"BANQUET" plates from 7.5in to 14in

   Small plates

 10.5in dia dinner plate
 12in dia deep plate
  Large serving dishes

 

www.000webhost.com